tag:blogger.com,1999:blog-6944867240385199392024-03-05T11:02:10.256+01:00STUDENTS VS FOOD ++ The student food blog!Essensblog von Studenten. Tagebuch über den alltäglichen Kampf in der Küche, um einfach und schnell leckeres Essen zu zaubern. // Food blog written by college students. A diary of the everyday fight in the kitchen to make fast, easy and yummy food. Demian and Shengjiahttp://www.blogger.com/profile/16986623015292986910noreply@blogger.comBlogger59125tag:blogger.com,1999:blog-694486724038519939.post-21112035501748366852015-10-21T20:01:00.000+02:002015-10-21T20:01:15.321+02:00Burger and potato wedges
Hi, so we haven't posted anything for a while now. The reason is mainly because we actually don't really cook things that we haven't already posted here. But a couple days ago we made some Burgers with home made potato wedges and it was awesome!
You should really try making your own potato wedges. Just cut some potatoes, add oil and seasonings and put them in the oven.
Hi, wir haben hier Demian and Shengjiahttp://www.blogger.com/profile/16986623015292986910noreply@blogger.com0tag:blogger.com,1999:blog-694486724038519939.post-16877959099134121112015-01-22T21:48:00.000+01:002015-01-22T21:48:11.849+01:00Chinese Cabbage with Pork and Rice
Hey everybody!
I just wanted to quickly share a yummy recipe with you before I'm going out tonight. The amount I used was enough for two smaller servings or one reeeeeally big serving. As I'm not talented with cooking the exact right amount food for any number of servings, you might need to judge yourselves how much you need ;)
First, pick some Chinese cabbage leaves and washShengjiahttp://www.blogger.com/profile/11596874775085762274noreply@blogger.com0tag:blogger.com,1999:blog-694486724038519939.post-33748786415500120812015-01-06T16:45:00.001+01:002015-01-06T16:45:23.347+01:00Best Chocolate Cake EVERHi folks!
We wish you a happy happy new year! Hope you all arrived safely in 2015 and ate some nice, festive meals the past weeks ;) Holiday time surely is THE time to gain weight :)
To support that weight gain process, we'll show you the best chocolate cake ever! In the past days, we already baked this twice and it's so yummy! The recipe we used is this one here (only German) and we'll show youShengjiahttp://www.blogger.com/profile/11596874775085762274noreply@blogger.com2tag:blogger.com,1999:blog-694486724038519939.post-59279602385923732412014-10-29T17:40:00.000+01:002014-10-29T17:48:20.492+01:00Matsche-Patsche
Hey guys!
Some days ago, I made some "Matsche-Patsche" which is a name that Demian gave to that dish. It's one of his favorites and I cooked that for us as Demian was sick that last weekend. It's pretty easy, so I decided to share the basic recipe and some step by step photos. I'm not saying that it's perfect, but it still tasted really good ;)
1) First, you'll have to cut and prepare Shengjiahttp://www.blogger.com/profile/11596874775085762274noreply@blogger.com1tag:blogger.com,1999:blog-694486724038519939.post-27936153752687960242014-09-23T22:51:00.001+02:002014-09-24T08:34:06.889+02:00Häxle & Potato Bags & Fried Pumpkin
A good amount of diced Hokkaido pumpkin fried in butter with potato bags (filled with cream cheese) and mini Bavarian Häxle, right in time for the Oktoberfest ;)
Shengjiahttp://www.blogger.com/profile/11596874775085762274noreply@blogger.com1tag:blogger.com,1999:blog-694486724038519939.post-38945882835933624162014-09-21T16:41:00.001+02:002014-09-21T16:41:32.727+02:00Fried Mie Noodles with Chicken and Bamboo and Soy Sprouts
(1) Dice 200g Chicken Breast and fry until golden. Prepare around 100g of each Soy Sprouts and Bamboo Sprouts.
(2) Add Sprouts and a generous amount of Soy Sauce until dark brown. You can also add some onions or other vegetables if you like.
(3) Prepare 200g (dry) Mie Noodles in boiling water (see instructions on package) and add them to the mixture. Fry for another few minutes, until theShengjiahttp://www.blogger.com/profile/11596874775085762274noreply@blogger.com0tag:blogger.com,1999:blog-694486724038519939.post-22754205285182881822014-09-01T18:42:00.001+02:002014-09-21T16:43:30.531+02:00Onion&Meat love Parboiled RiceWe made this for dinner yesterday and ist was soooo great. Basically we just diced meat and onions, fried them together in a pan and added cooked rice. So delicious! Yet you should also be a fan of onions if you want to try this one ;) At least we are - definitely :)
Wir hab das gestern zum Abendessen gemacht und es ist sooo lecker! Was wir gemacht haben ist eigentlich einfach Zwiebeln und Shengjiahttp://www.blogger.com/profile/11596874775085762274noreply@blogger.com2tag:blogger.com,1999:blog-694486724038519939.post-55990885182653753122014-06-24T21:39:00.001+02:002014-09-21T16:43:13.962+02:00Potato gratin with steak
After our new French roommate showed us his receipe for potato gratin we decided to try it ourselves - and here is the result. Enjoy :)
Nachdem unser neuer französischer Mitbewohner uns sein Rezept für Kartoffel Gratin gezeigt hat, haben wir es mal selbst versucht - hier ist das Ergebnis. Viel Spaß :)
And for dessert we had some delicious vanilla pudding.
Und als Nachtisch Demian and Shengjiahttp://www.blogger.com/profile/16986623015292986910noreply@blogger.com5tag:blogger.com,1999:blog-694486724038519939.post-55719127184199780542014-06-04T15:18:00.000+02:002014-06-04T15:18:15.652+02:00Mac & Meat BakeShengjiahttp://www.blogger.com/profile/11596874775085762274noreply@blogger.com2tag:blogger.com,1999:blog-694486724038519939.post-64956623461170916702014-05-25T22:19:00.001+02:002014-05-25T22:19:48.893+02:00Chicken Breast & Broccoli & Rice! Extremely yummy!Shengjiahttp://www.blogger.com/profile/11596874775085762274noreply@blogger.com0tag:blogger.com,1999:blog-694486724038519939.post-90513490097350430262014-05-19T21:30:00.001+02:002014-05-19T21:30:47.410+02:00Fast & (actually not) Healthy
It's been a long time since I've cooked something and I thought, I'd make something healthy. However, when I walked down the fridges in the supermarket, I really wanted fries. So I combined both and made something half healthy and half fast (and unhealthy). The more healthy part is a vegetable-sausage-gratin and the unhealthy part - well - fries! ;)
Es ist schon länger her, seit ich Shengjiahttp://www.blogger.com/profile/11596874775085762274noreply@blogger.com0tag:blogger.com,1999:blog-694486724038519939.post-6841260719829588302014-05-18T11:49:00.000+02:002014-05-18T11:49:00.788+02:00A Photo Story: Berry SmoothieShengjiahttp://www.blogger.com/profile/11596874775085762274noreply@blogger.com1tag:blogger.com,1999:blog-694486724038519939.post-18257463955509015112014-05-16T11:44:00.001+02:002014-05-16T11:44:20.808+02:00Cong You Bing // Scallion Pancakes
Wednesday, we made some yummy Chinese-style scallion pancakes (Cong You Bing / 葱油饼) with ham/bacon. Since it was really good, we wanted to share some impressions :)
Mittwoch haben wir ein paar chinesische Frühlingszwiebelpfannkuchen (Cong You Bing / 葱油饼) gemacht mit Schinken. Weil es so gut war, wollten wir euch mal ein paar Eindrücke zeigen.
Firstly, beat some eggs Shengjiahttp://www.blogger.com/profile/11596874775085762274noreply@blogger.com0tag:blogger.com,1999:blog-694486724038519939.post-50859892315595832762014-03-09T16:41:00.002+01:002014-03-09T16:41:41.922+01:00Healthy Breakfast Ideas
Sooo sorry for not posting for such a long time, but in the past month, we've written a lot of exams and we still have two exams to go. It'll probably get better in a month - at the latest. On April 10, we're writing our last exam which is also the last exam of our Bachelor's studies! Until then, I'll just show you some "random food". To start with, I want to share some breakfast ideas with you.Shengjiahttp://www.blogger.com/profile/11596874775085762274noreply@blogger.com1tag:blogger.com,1999:blog-694486724038519939.post-59711585505921012492014-02-09T14:05:00.000+01:002014-02-09T14:05:00.464+01:00Low-Calorie Stuffed Zucchini with Creamy Grounded Meat (with Recipe)
Although we're supposed to study like aaaaall day, I decided that we need some proper food in the meal pauses. Despite the three exams next week, I spent quite a lot of time in the kitchen today to prepare those Stuffed Zucchini. But the time was worth it, it was really delicious.
Obwohl wir eigentlich den gaaanzen Tag lernen sollten, habe ich heute beschlossen, dass wir etwas Ordentliches Demian and Shengjiahttp://www.blogger.com/profile/16986623015292986910noreply@blogger.com3tag:blogger.com,1999:blog-694486724038519939.post-74794695654433742842014-02-08T14:03:00.000+01:002014-02-08T14:03:00.183+01:00Pasta with a creamy Minced-Meat-Sauce (with recipe and calorie count)
This is a unbelievably delicious pasta dish which we ate about two weeks ago. Sorry for not posting, but here it is! It's Spaghetti with a creamy sauce with minced meat. One serving has 910 kcal, but seriously, they're totally worth it!
Das ist ein unglaublich leckeres Pasta-Gericht, das wir vor ungefähr zwei Wochen gegessen haben. Sorry, dass wir es nicht gepostet haben, aber hier ist esDemian and Shengjiahttp://www.blogger.com/profile/16986623015292986910noreply@blogger.com0tag:blogger.com,1999:blog-694486724038519939.post-40554316101311854832014-02-05T23:47:00.001+01:002014-02-05T23:48:46.911+01:00Chicken Breast Salad
Today I made this awesome salad with some fried chicken. To be honest I was quite surprised it was this expensive. Still, it was pretty tasty and I'm trying to eat more protein, so this is a good meal for me.
Besides, as we have to learn all day, it's important to eat healthy as we're not doing too much for our fitness these days.
Heute habe ich mir einen richtig tollen Salat mit Demian and Shengjiahttp://www.blogger.com/profile/16986623015292986910noreply@blogger.com1tag:blogger.com,1999:blog-694486724038519939.post-33290727452936829512014-01-18T12:00:00.000+01:002014-01-18T12:00:08.888+01:00Ham-Onion Omelette
What we've been loving the past few days were these yummy omelettes! They're very yummy thought they have quite a lot of calories. Nevertheless, the around 350kcal for a two-egg omelette are totally worth it!
Die letzten Tage haben wir wirklich gerne diese leckeren Omeletts gegessen! Sie sind wirklich sehr lecker, obwohl sie ziemlich viele Kalorien haben. Trotzdem, die 350kcal für ein OmelettDemian and Shengjiahttp://www.blogger.com/profile/16986623015292986910noreply@blogger.com1tag:blogger.com,1999:blog-694486724038519939.post-57874824747562781682014-01-16T17:08:00.000+01:002014-01-16T17:08:08.061+01:00Quite Healthy Dinner
Since New Year, we both have really been working on eating healthy. With the help of MyFitnessPal, we try to track our diet and improve on the amount of calories and training. So, a few days ago, we only had a limited amount of "free" calories left, so we went to the supermarket und got some food which we consider healthy. We cooked some gnocchi, carot slices and pork cutlets with a dark Demian and Shengjiahttp://www.blogger.com/profile/16986623015292986910noreply@blogger.com0tag:blogger.com,1999:blog-694486724038519939.post-442681991051504042014-01-07T09:21:00.000+01:002014-01-07T09:21:20.472+01:00New Year's Eve DinnerHappy New Year!! It's quite a bit belated, but just to show you a little impression of our fabulous NYE dinner, here are some snapshots!
Frohes neues Jahr!! Es ist ein bisschen zu spät, aber einfach um euch unser tolles Silvesteressen zu zeigen, sind hier ein paar Schnappschüsse!
Shengjiahttp://www.blogger.com/profile/11596874775085762274noreply@blogger.com0tag:blogger.com,1999:blog-694486724038519939.post-44138660113068024772013-12-28T13:10:00.000+01:002013-12-28T13:10:34.139+01:00Pasta with Red Pepper and Schnitzel PiecesBelated merry Christmas, I hope you all had some quality time with your families! :)
I've been home at my parents' since last weekend and we've almost constantly been invited somewhere, so I was basically constantly eating. Nevertheless, I found some pretty pictures of a dish we made before Christmas break. I ate that about two or three days in a row, so it's definitely yummy.
Nachträglich froheShengjiahttp://www.blogger.com/profile/11596874775085762274noreply@blogger.com0tag:blogger.com,1999:blog-694486724038519939.post-14739715139170763612013-12-14T18:24:00.000+01:002013-12-14T18:24:06.427+01:00Country Casserole
This country casserole is the result of (almost) exactly following the cooking instructions for the Knorr Fix Bauerntopf mit Hackfleisch (Knorr country casserole with grounded meat). It was really delicious, though a little too fluid for my taste.
Dieser Bauerntopf wurde (fast) exakt nach der Anleitung des Knorr Fix Bauerntopf mit Hackfleisch gekocht. Es war zwar etwas flüssig Demian and Shengjiahttp://www.blogger.com/profile/16986623015292986910noreply@blogger.com1tag:blogger.com,1999:blog-694486724038519939.post-52733734216135321712013-12-10T11:34:00.000+01:002013-12-10T11:34:00.435+01:00Pasta Bake with Ground Meat and Vegetables
This is actually something that's pretty recent. We made this amazing bake just a few days ago. Since we love bakes, we tried to go away from cauliflower this time and put it butter vegetables and fresh tomatos. And it was delicious - as always. ;)
Das ist tatsächlich etwas, was nicht so lang her ist. Vor einigen Tagen haben wir diesen fantastischen Auflauf gemacht. Da wir Aufläufe mögen,Demian and Shengjiahttp://www.blogger.com/profile/16986623015292986910noreply@blogger.com1tag:blogger.com,1999:blog-694486724038519939.post-59874151969669626262013-12-08T15:03:00.000+01:002013-12-08T15:03:00.645+01:00Pot Roast
Not much to say. It was just freaking delicious.
Es gibt nicht viel zu sagen, es war einfach verdammt lecker.
First, we covered the entire piece of meat with pepper marinade and put a lot of plastic wrap around, so that we could put it back into the fridge for overnight.
Zuerst haben wir den ganzen Braten in Paprika-Marinade bestrichen und dann mit Tausend Schichten Frischhaltefolie Demian and Shengjiahttp://www.blogger.com/profile/16986623015292986910noreply@blogger.com0tag:blogger.com,1999:blog-694486724038519939.post-78323593585572060282013-12-07T00:52:00.000+01:002013-12-07T00:52:39.955+01:00Sort of English BreakfastHey guys, we're still here! Seriously, this semester is really exhausting, but we always kept taking photos of nice stuff that we made, so that we can post them later. Yesterday we had one exam and now we can look forward to christmas break. :)
In the next days, there'll surely be more, but to begin with, here's one yummy breakfast we had - a long time ago. ;)
Hallo Leute, wir sind noch da! Demian and Shengjiahttp://www.blogger.com/profile/16986623015292986910noreply@blogger.com0